Medical Subject Headings (MeSH): Food Packaging

Food packaging refers to the materials and methods used to package food for storage, distribution, and sale. In the healthcare industry, food packaging may be used in hospitals, nursing homes, and other healthcare facilities to package and distribute meals to patients and staff. It is important for food packaging materials to be safe and appropriate for use with food, as well as being durable and able to protect the food from contamination and spoilage. In the healthcare setting, food packaging may also need to meet specific requirements for hygiene and safety. In addition, food packaging for healthcare facilities may need to be designed for ease of use, such as being easy to open for individuals with limited dexterity or mobility.

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