Standard Occupational Classification (SOC): Farming, Fishing, and Forestry Occupations

Farming, fishing, and forestry occupations involve the production of food, fiber, and other agricultural products, as well as the management of natural resources and the environment. These occupations include farmers, ranchers, agricultural managers, and others who work in the agricultural, fishing, and forestry industries. In the healthcare industry, individuals working in farming, fishing, and forestry occupations may be involved in providing fresh produce and other food products to hospitals, clinics, and other healthcare facilities, as well as to individuals and families in the community. They may also be involved in developing and implementing programs and initiatives related to agriculture, fishing, and forestry that support the health and well-being of patients and communities.

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